THE Penang International Food Festival 2024 @ Tanjong provided a tantalising mix of flavours, societies and experiences.
Held along 3 of George Town’s earliest roads, it permitted countless site visitors to really feel the city’s historic appeal as they appreciated scrumptious deals with and live enjoyment.
For several, the enjoyable was going from delay to delay to attempt the varied offerings from over 100 suppliers, consisting of regional hawkers, business owners, food vehicles, coffee shops, dining establishments and resorts.
Beach Street teemed with Penang’s famous road food like satay, char kuey teow, nasi lemak, laksa, pasembur, mee sotong, mee jawa, apom, roti canai, dark amount and kambing golek.
The roll of dhol drums sprucing up the environment.
There were additionally wide ranges of Thai, Indonesian, Japanese and South Korean specials along with rejuvenating drinks.
Church Street was the non-halal homage with every little thing from roast pork to sausages, while Bishop Street was the treat area– packed with breads, waffles, gelato to name a few.
Among those detected at the two-day occasion were English vacationers Rafe Bowen, 22, and Georgina Belton, 23, that showed up from Cameron Highlands.
“We heard about the food festival and thought it’d be something cool to check out,” stated Bowen, a biology trainee.
“We’ve only had some sushi and teh tarik so far, but they were amazing.
“It’s great to have so many options in one place. It makes you want to try different things, and we’ll definitely go get more.”
Sisters Elizabeth, Esther and Michelle appreciating a relaxing night of food expedition.
Sisters Elizabeth Loh, 24, Esther, 29, and Michelle, 30, havinged fun walking, chomping on food, and absorbing the lively multi-cultural efficiencies.
“Michelle just returned from Kuala Lumpur for Elizabeth’s graduation photo shoot,” stated Esther, an educator.
“We’ve been to the festival many times and always found it a relaxing, enjoyable experience.
“This time around, we only had corn dogs and coconut ice cream shakes, but it was a wonderful family moment together.”
Crowds thronging Beach Street throughout the Penang International Food Festival @ Tanjong.– Photos: KT GOH/The Star
Satay supplier Noor Annisa Mohd Noor, 38, provided the occasion the thumbs up.
She stated it was a vital system for little business owners to expand their consumer base.
“I joined about 12 years ago when my daughter was little.
“We’ve been here every year since, and now she’s a young adult.
Vendor Noor Annisa grilling satay over charcoal. — Photos: KT GOH/The Star
“Compared to my usual sales at night markets, I can sell up to twice the amount of satay here,” she included.
“But above all, it’s heartwarming to see visitors of all races coming to enjoy delicious food.”
The food event was arranged by the solution centre of Tanjong MP Lim Hui Ying, with the assistance of the Penang state federal government, Penang Global Tourism and various other essential companions.
“It showcases Penang’s finest flavours and not only reaffirms our status as the food capital of Malaysia, but also strengthens our place on the global food map,” stated Lim.
A lion dancing efficiency on stilts.– Photos: KT GOH/The Star
“Food tourism is central to our economy. It supports local businesses and vendors whose hard work sustains the vibrant culture that makes the state unique.
“Penang’s food is more than just great flavours. Each dish reflects the traditions that define our nation and the harmony and respect shared among our diverse communities,” she stated.
Lim, that is additionally Deputy Finance Minister, introduced the occasion by pan-frying a plate of char kuey teow under the advice of regional cooking celeb Chef Zam.
State tourist and imaginative economic climate board chairman Wong Hon Wai stated this year’s selection of place included one more measurement to the appeal.
Hotel team offering noodle meals.
“Surrounded by historic architecture and iconic street views, it offered visitors a deeper connection to Penang’s cultural roots and highlights the city’s broader heritage and history,” he stated.
Also existing were Pengkalan Kota assemblyman Wong Yuee Harng, Air Itam assemblyman Joseph Ng Soon Siang and Penang Island mayor Datuk A. Rajendran.
The live efficiencies consisted of lion dancings on stilts, modern drums, fire balancing, magic programs and live songs, along with contemporary and social dancings.
Those that missed out on the occasion last weekend break can eagerly anticipate its 2nd leg, PIFF 2024 @ Batu Kawan, occurring today and tomorrow.
To be held at Design Village, it will certainly range from 5pm to 11pm on both days and include a similarly extensive line-up of offerings.
Check out its Facebook account @penanginternationalfoodfestival for information or Instagram @penanginternationalfoodfest
