Step 1
Make your pancake batter the evening prior to. Combine the milk, vanilla, eggs, flour, sugar and cooking powder in a mixer and mix to a smooth blend. Refrigerate over night.
Step 2
Heat a non-stick fry pan (or 2) over a medium-low warmth. Fold the blueberries with the pancake blend, after that ladle concerning a 3rd of a mug of batter onto the frying pan, without including any type of butter or oil, and chef for concerning a min. If the blueberries aren’t equally dispersed, you can tweeze a couple of from the batter and include them per pancake.
Step 3
Cook the pancakes for concerning 3-4 mins, till all-time low is gold brownish and the sides of the pancake are established, after that turn and prepare for a more 3 mins or two till prepared with.
Step 4
For the cinnamon sugar, blend the components with each other.
Step 5
Serve the pancakes with an excellent rub of butter, a couple of added blueberries, a spray of the cinnamon sugar and a drizzle of syrup.