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Aussie red meat booms to videotape high


Aussie beef is growing in popularity around the world according to new data from DAF. Picture: Mike Knott / NewsMail
Aussie beef is expanding in appeal worldwide according to brand-new information from DAF. Picture: Mike Knott/ NewsMail

Aussie farmers have plenty to commemorate this Australia Day, with red meat exports scratching fresh document highs throughout 2024.

Beef exports, a crucial asset in the nation’s $94bn farming, fisheries and forestry market, struck 1.34 million tonnes in the year, a 24 percent dive from 2023, information from the Department of Agriculture programs.

The number likewise notes a 4 percent rise on the previous document high of 1.29 million tonnes embeded in 2014.

Sheepmeat exports increased 15 percent from 2023 to get to 614,396 tonnes, a document quantity.

Mutton exports leapt 22 percent, getting to 255,098 tonnes, and goatmeat deliveries broadened to 51,489 tonnes, the highest possible number on document.Altogether, red meat exports consisting of beef, lamb, mutton and goat struck 2.2 million tonnes for many years.

NEWS: Stuart Grainger Regenerative Agriculture
Beef exports struck document highs in 2024. Picture: Zoe Phillips

The boom begins the rear of profession normalisation with China, a crucial export location, and brand-new open market manage the UK, India and the UAE.

Agriculture Minister Julie Collins claimed the numbers revealed customers worldwide relied on Australian food.

“Australia Day is the perfect time to celebrate the success of Australia’s red meat industry,” she claimed on Friday.

“Once again, these numbers reflect the standing of Australia’s red meat around the world.

“Our products are sought after because of their quality and their dependability. People trust Australian food.

“Labor understands that capitalising on this global demand requires co-operation between nations.

“That’s why we have worked so hard on strengthening trade relationships with our partners around the world.

QUESTION TIME
Agriculture Minister Julie Collins said the export boom demonstrated consumer faith in Australian food. Picture: NewsWire / Martin Ollman

“The stabilisation in relations with China, the new free trade agreements with the UAE, India and the UK and the relaxation of restrictions throughout Southeast Asia all indicate that our government has made major improvements in the way Australian producers, processors and exporters do business.”

The UAE bargain, Australia’s latest open market arrangement, gets rid of tolls on greater than 99 percent of all Australian items going into the Middle Eastern kingdom.

“This is a very good deal for Australian farmers and producers, including beef and sheep producers, with estimated tariff savings of $50m each year for our food and agricultural exports alone,” Trade Minister Don Farrell claimed on introducing the handle September in 2015.



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